August 15, 2005

Let's see...

I managed to get all the super-dee-dooper emergency stuff done, and now am just left with the normal task of rolling this large boulder up the hill. Funny, but every time I do that, it rolls back down again. But hey, at least I don't have it as bad as that Prometheus guy. Real bummer, you know?

Anyway, I am left with not enough time to go over the entire weekend wrapup as I had intended, so I figure I'll just show the Boy Farmer for now, and maybe pick up the rest tomorrow.

The pear crop this year was quite abundant. I'm not sure when you're actually supposed to pick them, but they had gotten to the size of softballs, so I figured it wouldn't hurt anything to go get them.

I rousted Boy and told him to come help me, and after a minute or two he came charging out of the house, full of Boy Energy.

And his mother's white beach sandals.

::sigh::

"Son, you know those are Mama's shoes, don't you? And that Catherine has been wearing them?"

"Yes, sir, but they were right by the door and I didn't want to have to go get mine."

Hard to argue with that. Especially for a man who's had to put on his wife's bathrobe to go downstairs and get toilet paper out of the utility closet.

ANYway, he got to work right off.

Here he is looking for any windfalls--

and here he is trying not to get poked with pear tree thorns--

Pear trees are weird. Or maybe it's just this one, but it had lots of spikes on it, and then a whole bunch of little hard round berries that I assume are pear babies, but they don't ever grow. Strange fruit.

Here is Boy with an armload of his crop and a big cheesy grin--

After he put those down, I, being very smart and bright and clever, decided to grab a branch and give it a little shake to get the high ones down. They did come down. Hard. On top of my head. Ouch.

ANYway, after it was all said and done, Boy had grown more than EIGHTY pears from his tree. We had some that got eaten by the birds and that fell off in storms, but still, the eighty there on the stone bench are a pretty good haul.

He took some next door to both the young couple on one side and to the retired lady on the other. He wanted to know if he could keep the biggest ones to eat, and I said there wasn't anything wrong with that. (I think he was afraid he'd have to give those away.)

Posted by Terry Oglesby at August 15, 2005 04:22 PM
Comments

Darn yard rats get all ours.

Posted by: Janis at August 15, 2005 04:26 PM

I really can't figure out why more of ours don't get gone. I suppose it's because the tree is close to the house, and I also throw all the windfalls over to the back of the yard where the stupid little rodents play.

Posted by: Terry Oglesby at August 15, 2005 04:27 PM

Anyone have the "gumption" to can/put up some pears, or is it not worth the bother? I suppose they could be quite tasty soaked in brandy ...

Posted by: MarcV at August 15, 2005 04:50 PM

My mother used to make some very good pear preserves--she'd cover them with sugar until they made syrup, and I think she'd heat them on the store until they were hot, then pour them into jars and seal them up. I really don't think it was much more to it than that, but I may be misremembering.

Posted by: Terry Oglesby at August 15, 2005 04:55 PM

Looks like you've got enough to make a batch of pear preserves!

Posted by: BillW at August 15, 2005 04:55 PM

I think so, too. But they are awfully good to eat fresh, too. The ones he had last year were about as sweet as anything I've ever tasted.

Posted by: Terry Oglesby at August 15, 2005 04:59 PM

If you wrap them in newspaper and put them in one of the Crisper drawers, or a paper grocery bag, in the refrigerator, they will keep fresh for months.

When I was a kid, we had a huge pear tree, and left the windfalls where they fell. Of course they rotted, fermented, and attracted insects. This led to hours of kid entertainment, watching drunken wasps try to fly.

One of my parents' llamas loves pears, too, but they are too big for him to eat safely unless we cut them up. (Llamas don't have upper incisors, so they can't bite it like a horse would.)

Posted by: Eric at August 17, 2005 03:19 PM

We've done that before, but generally we like to give away a bunch and then eat the rest like little piggies. Or llamas. Except with upper incisors.

Posted by: Terry Oglesby at August 17, 2005 03:29 PM